Great Lakes Cheese - Old World Tradition | A passion for excellence

Imported Cheese

Great Lakes Cheese is a leading importer of cheeses for the Foodservice community. Imported cheeses provide irresistible, indulgent taste coupled with genuine and uncompromising quality. Cheeses from Denmark (Havarti, Blue, Fontina, and Brie), Holland (Gouda), Switzerland (Emmentaler and Gruyere), and Norway (Jarlsberg and Jarlsberg Lite) turn the simplest recipes into sensational meals! Create unique and value-added dished that will be applauded by your customers.

Foodservice Standards

Great Lakes Cheese products are created to satisfy all the criteria of today's food service operations. Our cheeses have the optimum flavor, texture, body, and finish that you deserve. Every product is manufactured with strict quality control and safety in HAACP and USDA-certified facilities.