Great Lakes Cheese - Old World Tradition | A passion for excellence

Adams, New York

Located North of Syracuse, this plant primarily produces our award winning New York Cheddar. Rebuilt in 2009 this state-of-the-art cheese processing plant now has double the capacity of the old plant. Most of the premium cheese produced here is aged for later sale; our customers demand the consistent and high quality product that this plant produces.

Adams Reserve Cheddar and all Great Lakes Cheeses are sold exclusively through retail and food service distribution channels.

23 Phelps Street
Adams, NY 13605
Phone: 315-232-4511
Fax: 315-232-4055
Shipping and Receiving: 315-232-5331
Transportation: 315-232-5323

Driving Directions