Food Safety and Quality
As a food packager and manufacturer, Great Lakes Cheese has an enormous responsibility to earn our customers’ trust and keep consumers safe.
Consistently High-Quality
We work tirelessly to process, package, and deliver the safest possible products with intention and care.
Responsible Sourcing
Purchase only high-quality, safe ingredients and reliable materials from approved suppliers with proven quality expectations and sustainability commitments.
Quality Assurance
Monitor along every step of the process to ensure the safety and quality of our products from our factories to your locations.
Labeling Compliance
We have the expertise to ensure your products comply with local, state, and federal regulations and accepted standards for non-misleading artwork. Our thorough product labeling reviews protect your brand’s unique reputation and needs.
Certifications
Earn and maintain certifications from Global Food Safety Initiatives programs, like Safe Quality Food (SQF).
Prevention
Develop and execute the necessary preventative control programs like Good Manufacturing Practices (GMP), Food Safety Plans, and Food Defense and Biosecurity programs.
Identity Controls
We specifically control regulated ingredients that must be labeled in the United States and all other countries we sell to.